
| Packages and Pricing |
| PAYMENT METHODS WE ACCEPT There are three ways you can pay us:
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| OTHER FEES BEVERAGES: $2.50 per person. Includes water, lemonade or iced tea, coffee and hot tea served in 8 oz. glasses and white ceramic mugs. TABLETOP: Use of my stainless steel cutlery, ceramic plates, bowls, drinkware and paper napkins is $1.50 per person. EQUIPMENT Use of my serving dishes, chafing dishes, serving utensils, baskets, candles, decor is a flat fee of $20 per event. EVENT SERVICE $25 per hour for Jamie. Time charged begins when we leave our commercial kitchen. Service includes transport, loading/unloading, food preparation, buffet table and beverage table set up, decoration, refilling, bussing tables, racking rentals, kitchen clean up and buffet clean up. Time ends when we leave the event. She works solo on events up to 10 guests; unless there are special serving requirements. Servers are $15 per hour, per server. Number of servers needed per party sizes: 15-40 guests--1-2 extra servers 40-90 guests--3 extra servers 90-150 guests--4 extra servers 150 + guests --5+ servers You can also have us drop off your food and set up your buffet. You clean up and return our dishes to us. Service charge begins when we leave our commercial kitchen and ends when we have finished setting up your food. Usually about two hours. If you want basic drop off service, the flat fee is $20. We reserve the right to require extra servers for certain events. We will discuss this with you during the planning meeting. |
We customize every menu to fit your tastes and budget. Our pricing can increase or decrease based on the type of ingredients you want, the and the length of your event. We will discuss this with you during the planning meeting. Please use this page as an estimate. |
Appetizers passed or set out, per person: $2.50 Desserts per person: $2.50 |
You can estimate how much your bill will be using a basic formula: Food Package price ____x number of guests __________ Extra appetizers___@$2.50 per person________ Extra sweets____@$2.00 per person_________ Beverages: $2.50 x number of guests______________ Tabletop: $1.50 x number of guests______________ Equipment flat fee: $20 Type of service?___________________ Jamie: $25.00 x hours at party=_________ Server captain (weddings) $20 x hours at party=______ Extra servers:___x $15 x hours at party=_________ Wine and beer bar set up fee: $125. Bartender: $15 x hours at party=_______________ total charges____________________ *Gratuity__________ Total Estimate_______________ *The Lamb's Table does not apply gratuity automatically to your bill. We feel that you should base gratuity on the quality of service you receive from us. We believe we should earn tips, not charge people for them. The industry standard is 18%, but you should tip what you think we deserve. |
| CONSULTATION AND PLANNING MEETINGS If you decide to hire The Lamb's Table to cater your event, we will include two hours of planning. Any extra planning meetings will be added to your bill at $20.00 per hour. |

| "Friendship is unnecessary, like philosophy, like art ... It has no survival value; rather it is one of those things that give value to survival." --C.S. Lewis |
Buffet Prices Lunch Buffet Sandwich, soup and salad, bar cookies. Up to 50 guests: $12 per person 50-100 guests: $10 pp 100+ guests: $9 pp Single Buffet One salad, one side, one entree. Up to 50 guests: $11 per person 50-100 guests: $9 pp 100+ guests: $8 pp Deluxe Buffet Two salads, two sides, two entrees. Up to 50 guests: $15 per person 50-100 guests: $14 pp 100+ guests: $13 pp Small Plate buffet Five appetizers or small portion entrees. Up to 50 guests: $11 per person 50-100 guests: $9 pp 100+ guests: $8 pp Lady Buffet Three savory appetizers and three mini size desserts. Up to 50 guests: $11 per person 50-100 guests: $9 pp 100+ guests: $8 pp |
| Plated Course Meal Prices Three course salad or soup, entree, dessert starting at $13 pp. Four course salad, soup, entree, dessert starting at $15 pp. Five course appetizer, salad, soup, entree, dessert starting at $17 pp. |
How long will your party last? Generally speaking... Office lunch buffet, 1 hour Wedding reception, 6 hours Rehearsal dinner, 3 hours Seated course meal, 2-3 hours Baby shower, 2 hours Add one hour for set up, and an hour for clean up, give or take how big your party is. |
| NEW! BARTENDING SERVICE We now offer beer and wine bartending service for the alcohol you purchase. Bar set up fee is $125. Bartender is $15. per hour. This includes:
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| c a t e r i n g c o m p a n y |